Activity
Hotels, Restaurants, Bars
CommerceServicesProduction
Description
The \'Al Capitello\' farm is managed by the Dall\'Est family, who take care of every aspect of daily life with dedication and scrupulousness.
From cattle breeding to the cultivation of the products of the land, from the management of the house to the relationship with friends and customers, special attention is paid to quality with the utmost respect for nature.
Specialities: Mixed cold meats, gnocchi, tagliatelle, vegetable flans, typical seasonal dishes, mixed grills, home-made bread and cakes, farm-produced prosecco wine
For sale: Seasonal products (radicchio, potatoes, various salads) sausages, farmyard animals, fruit, apple juice and compote
